*NEW* Very excitd to introduce this months featured coffee from Kenya. Kenyan coffee is arguably the juiciest bean in the world. From it's mesmerizing aroma to it’s bright, intense citrus flavors, this light roast screams bright acidity, succulent fruit and a splash of tomato soup! Seriously. Grab your Chemex or favorite pour over brewer for this one!
A sweet mouthful with tart fruit acidity, caramel, apple, chai, tamato soup and grapefruit flavors.
Light -- and delicious!